credit Michael T. Myers - Queers4Gears
From time to time – I like to throw these rapid-fire gastronomical questions at a driver if I get the chance. I don’t like to interrupt folks from the traveling media who have “important” questions to ask… but once those folks are done I can sometimes sneak these questions in. I had the chance during the Banquet week in Las Vegas to ask a few drivers about their dietary habits. I will feature these over the coming weeks of the off-season. In this installment we talk to five-time NASCAR Champion Jimmie Johnson:
| Question | Jimmie Johnson |
|---|---|
| Orange Juice: Pulp or No-Pulp? | no pulp |
| Grilled Cheese: White Bread or Wheat Bread | I prefer white, but I am trying to be healthy so let’s say wheat |
| Chocolate Milk Shake: w/ Chocolate Ice Cream OR w/ Vanilla Ice Cream and Chocolate Syrup | Vanilla w/ Chocolate Syrup |
| BBQ – Dry Rub or Sauce | Sauce |
| at a cookout – Hotdog or Hamburger | both |
| How do you like your eggs | I love eggs – mostly I eat scrambled because that’s what my daughter eats. That’s a big moment every morning in our house – we crack the eggs and she helps stir and make the eggs. |
| Favorite Pizza Topping | Pinapple and Canadian Bacon |
| Favorite Junk Food | Ice Cream |
| Favorite Health Food | I don’t like any health food, I eat a lot of it because they make me but I don’t like it. |
Category: NASCAR